Fresh NoodlesSKU: JS-003
Fresh Buckwheat Noodles (Memilguksu)
Rich, wholesome refrigerated buckwheat noodles with smooth texture, ideal for chilled dipping soba and cold noodle salads.
B2B SupplyExport InquiriesCommercial Sample Available
Made with Grade 1 Wheat Flour
We use only Grade 1 wheat flour in our noodle products.
Product Description
Premium chilled buckwheat noodles (Memilguksu / Soba style) made with 8% buckwheat flour blended with wheat flour for an optimal balance of nutty aroma and smooth tensile strength. Specially formulated for cold tsuyu dipping broth, chilled summer noodle dishes, and stir-fry foodservice menus.
Logistics & Technical Specifications
- Country of Origin
- Republic of Korea
- Package Specification
- 1.4 kg
- Packing Type
- 10 packs / box
- Units per Carton
- 10 units/box
- Storage Condition
- Refrigerated (0–10°C) / Ambient / Frozen
- Shelf Life
- Refrigerated (0–10°C): 12 months / Ambient: up to 60 days / Frozen: 24 months
- Production Lead Time
- 30 days
- Minimum Order Quantity (MOQ)
- 50 boxes - 50 boxes minimum commercial order
- OEM Capability
- Available upon specification review
- Private Label
- Custom packaging supported
- Ingredients
- Wheat flour, buckwheat flour, modified starch, tapioca starch preparation, ethanol, salt, propylene glycol, acidity regulators (sodium acetate, acetic acid, sodium lactate)
- Allergens
- Wheat, Buckwheat
* Frozen shelf life is a product storage specification. Frozen handling and transport arrangements are discussed separately with the importer and logistics/forwarding partners.